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Mugwort Herb PowderMugwort Herb Powder: Benefits, Uses, and Recipes Top Quality Organic Products Mugwort is a common wayside herb with a long history of use. While the dried leaf is typically prepared as a tea or tinctured, the powdered herb adds minty flavor to many traditional Asian dishes. In fact, mugwort powder is a key ingredient in Chinese qingtuan (rice dumplings), Korean gyeongdan (rice cake balls), and Japanese mochi (a sweet rice dough). Powdered mugwort also

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Add to marinades for spice and heat

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It's also an excellent pepper to use in Mexican food and to spice up beverages and cocktails

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Chai Masala usually refers to the blend of spices that are steeped with black tea

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