Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Damascus ZA18 69 Layer Octagonal Magnolia Wood Handle, 6-inch (150mm)

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Description

Syosaku Japanese Petty Best Sharp Kitchen Chef Knife Damascus ZA18 69 Layer Octagonal Magnolia Wood Handle, 6-inch (150mm)Description 1. MASTER CRAFTSMANSHIP Handcrafted in Sakai, Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! The sheath is sold separately.

5 pound (220g)

Hand washes only

Blade length: 10

A Multi-Purpose (Santoku) Knife and a Magnolia Wood sheath with an ebony pin with a clear plastic blade cover in a fancy box

A Multi-Purpose (Santoku) Knife and a Magnolia Wood sheath with an ebony pin in a fancy box

or the food you cut

Description

If properly sharpened on quality whetstones

Blade length: 8

Apply some oil before storage

It makes your cooking more enjoyable

which is sandwiched between two layers of stainless steel by the traditional Warikomi method