machine de cuisson sous vide 12 5l basse temperature

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Description

machine de cuisson sous vide 12 5l basse temperatureTake it to the next level with the 12. 5 Liter cooking station: The reference standard for absolute precision from 5C to 99C. Larger and more precise than compact models, this device is the ultimate tool for those who want to explore 100% of the possibilities of low temperature cooking. From the most delicate meats to demanding root vegetables, thisprecision water bathguarantees a result worthy of the largest tables, effortlessly and without

This is an important advantage for kitchens that want to produce regular batches without increasing the number of devices

comparison-table tr:nth-child(even){background-color:#fcfcfc} XXL smooth vacuum bags (50x55 cm): The giant format for industrial needs and non-standard parts

Large pieces: meat

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The extended temperature range allows drying to be adapted to the type of food being processed

these rollers withstand extreme temperature variations

It allows you to instantly seal large bags (60

They will not work with conventional externally suction machines

Lined Kraft

Usage: Ideal for 90% of classic workshop applications

This is the guarantee of immediate time savings and an impeccable presentation for your customers

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