Meander Valley Clover Honey | Wellington Apiary

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Description

Meander Valley Clover Honey | Wellington ApiarySourced from the green fertile pastures of the meander Valley in northern Tasmania, this clover honey (Trifolium spp) is a traditional honey and has been a popular honey variety for many decades. Tasting notes: The honey produced is light in colour with mild citrus and vanilla flavours, setting with a soft consistency. A more traditional honey, is perfect straight from the jar with a spoon, drizzled over hot porridge or smothered over a toasted

ensuring that for every 100gr of jam there is at least 70gr of pure fruit

Please select the grams required

Rice pudding will thicken on standing

The brisket is sourced from south-eastern Australia and is grass-fed

we will give you call to discuss what you would like on your custom made platter

Grandma Lillie uses a mustard base to give this tangy South Carolina sauce its golden hue

The Leatherwood tree (Eucryphia lucida) is native to Tasmania

After three months maturation in the barrel

and desserts with authentic

Uniquely Sharp

They spend around six months of the year on these apiaries where they not only produce honey but remain when hibernating during winter

and an excellent taste