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Description

BAY LEAVES BULKI'm a culinary essential for soups, stews, and more. A pillar of bouquets garnis, I adorn your creations. From savoury to sweet, I elevate meat, fish, ratatouille, and fruity desserts. Enjoy me as an evening infusion for a peaceful sleep. You won't want to be without me! Food Pairings: Soups, Stews, Broths, Rice and Grain Dishes, Roasted Meats like Lamb, Chicken or Pork, Sauces and Marinades, Fish Curry, Shrimp Scampi, Beans and Lentils, Pickles,

commonly known as the Peruvian pepper tree

I bring a burst of unique flavour to your culinary creations

They are very popular in Syria

where culinary delights await at every turn

I bring a savory and toasty flair to your soups

here to help you dress your salads like a pro chef

corn pudding

*Use 1 tablespoon per pork tenderloin

roasted flavour of onion

Potato Wedges or Fries

Ingredients: Oregano rubbed

I'm sourced from Mediterranean countries and therefore preserve my true characteristics thanks to more favourable climate and soil conditions