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Moringa Leaf - 120 vcaps | KIKI HealthThe moringa tree has many uses in traditional medicine in Asia and West Africa, and produces edible pods, with a taste resembling asparagus. However, the tree is especially valued for its nutrient rich leaves, and has been promoted as means of combating malnutrition in developing countries. Our moringa leaves are harvested from grown trees in India. The leaves are harvested once in 30 to 45 days; ensuring that young, tender leaves are selected. The

Triphala is a combination of three fruits (Harada

the new formula is now not only free of sugar and lactose

Plant-Based Pancreatin Enzymes with Co-Factors

In G&G's B12 they use methylcobalamin as research has shown that it remains in the body for a longer period of time and at higher levels than other forms

For details on the recent formulation change please click here

both macro and trace

MCTs are medium-chain triglycerides from coconut oil which aid in the absorption of the Co-enzyme Q10

+learning from experience

a clinically studied blend of turmeric

Prevents Blisters Forming – Relieve itching with HERPOtherm

Researched and created by nutritionists

Ultimate Omega +CoQ10 provides all the cardiovascular benefits of omega-3 EPA & DHA

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