Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Acidophilus Yogurt

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Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Acidophilus YogurtAs seen in Enjoy the authentic, thick texture and bold, tangy flavour of homemade acidophilus yoghurt packed with live cultures and gut friendly benefits. And if you love your yoghurt extra creamy, strain it after culturing for a luscious, Greek style finish. One Sachet = 1 LitreEach sachet makes approximately 1 L (1 qt) of thick, tangy yoghurt, and you can re culture several future batches by saving a spoonful from your last jar. Easy &

Bifidobacterium infantis — gentle on digestion

Lactobacillus acidophilus — a probiotic strain that contributes to digestive health and the yoghurt’s distinct tang

all from one simple starter

infantis) are renowned for supporting digestion and gut health

🥄 One Sachet = 1 LitreEach sachet cultures 1 L (approx

🧴 1 bottle with 14 capsules of vegan‑made

With plant‑based milks

and probiotic-rich yoghurt at home with this unique starter culture

📦 Sealed & Shelf‑StableIndividually packed for freshness

🥄 Each sachet cultures up to 1 L of cultured milk

tangy acidophilus yogurt at home — and strain for creamy

Bifidobacterium adolescentis — supports healthy gut microbiota