Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Extra Virgin Olive OilFrom a variety of black olives called Mavrolia. At the end of October, as soon as they ripen, the olives are harvested and pressed the same day. These exceptional olives grown in beautiful Trifilia, area blessed by its climate and the richness of its soil, have a very distinctive flavor and an acidity level inferior to 0. 3%. For 2 months, this unfiltered olive oil is left to decant naturally resulting in oil with no residues rendering it perfect for

30 ml dropper bottle

100% compostable

in a slow cooked meal

The natural loofah inside gently exfoliates

For the past decade

nourishing

Delicious with wine or as a delectable snack paired with your favourite Provisions jam

Proudly Canadian

Let its soothing fragrance uplift your mood

eucalyptus

from Tofino

let tablet dissolve fully