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The Kitchen DiariesDESCRIPTION : Following the success of 'Real Food' and 'Appetite', this is the tenth book from Nigel Slater, the award winning food writer and author of the bestselling autobiography, 'Toast'. 'The food in "The Kitchen Diaries" is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I

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WEIGHT : 86 g

ISBN : 9789622097803 BY (AUTHOR) Banham

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